Tuesday, February 21, 2012

First Day of Breads!

Brioche (from blitz puff pastry)













Brioche loaf (several brioche placed together in a loaf pan)












Some more brioche and our baguettes, can you tell which one I made? If you guessed the one on the left your right, the other was made by my partner, Franz.















Sun-dried tomato and parmesan focaccia with baked parmesan and herbs.

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